Did you know that authentic Cajun food can be found in Katy, TX? While many people think our neighboring state is the only place to find this cuisine, the top 5 must-try New Orleans seafood dishes at our Katy restaurant are making it hard for people to tell the difference. We take pride in ordering our seafood from established suppliers and adding our special Cajun flair so that we can create seafood dinners that the whole family can enjoy!
Cajun Cooking in Katy
Decades ago, it used to be that a Texan would have to travel across state lines for a taste of true Cajun perfection. Fortunately, people need only go as far as our Katy location to sink their teeth into mouthwatering Cajun dishes, such as:
- Appetizers (hush puppies, boudin balls, sweet potato fries)
- Boiled entrees (EZ-peel shrimp, head-on shrimp, snow crab legs, crawfish)
- Fried entrees (chicken tenders, catfish, tilapia, butterfly shrimp, crawfish tails)
- Po’boys (chicken, shrimp, catfish, or crawfish tails)
- Blackened pasta (blackened shrimp pasta, blackened chicken pasta)
- Specialties (gumbo, etouffee, red beans and rice)
- Sides (seasoned fries, corn on the cob, Cajun fried rice, coleslaw, red-skin potatoes, toast)
One of the best things about our menu is the variety of dishes we offer. We have boiled and fried offerings, and for those that don’t care for seafood, we also offer chicken, which makes us a great choice for the entire family.
The Top 5 Must-Try New Orleans Seafood Dishes at 7Spice Cajun in Katy
Houstonians no longer have to travel far to have a delicious Cajun meal. Our Katy location is a local favorite for both Cajun diehards and those that are newly enjoying this cuisine. The top five must-try seafood dishes that are the most commonly requested in our restaurant are:
- Etouffee with shrimp, or crawfish (when in season). Patrons love etouffee, whether it features shrimp or crawfish tails drowned in our original smothering sauce with a side of garlic toast and white rice. Part of the allure of this dish is that it is a classic Cajun specialty that diners can enjoy without putting in the cook time at home that etouffee requires to be truly rich. The roux, garlic, onion, shrimp or crawfish tails and renowned Cajun seasonings come together into one pot of amazing goodness. Whether it is a cold day, sick day, or need good food for the soul day, our etouffee could be just what you need.
- Gumbo with chicken, shrimp, and/or crawfish. Gumbo is a classic dish and a Cajun staple. Recipes for this hearty recipe can vary from chef to chef, but ours holds true to the tradition that comes from combining a deep, dark roux with the Holy Trinity vegetable mix (onions, bell peppers and celery), and our special Cajun seasoning. While many patrons enjoy our gumbo as a stand-alone dish, many prefer it combined with rice and toast for a truly indulgent dish.
- Snow crab legs. One of our most often ordered dishes is snow crab legs. While they are tasty with a Cajun flair, they also tend to be more heart healthy than fried seafood. These crab legs are packed with protein, omega-3 fatty acids, and plenty of vitamins and minerals that can be good for the body and tastebuds alike. To customize this dish to your liking, we let our customers choose their preferred heat level and dipping sauce, such as 7Spice butter, tartar sauce, remoulade sauce, cocktail sauce, or ranch.
- Chicken, catfish, shrimp, or crawfish po’boy. For those who prefer to enjoy their seafood sandwich style, the po’boy is a crowd favorite. Served in a sub roll, customers can choose from chicken, catfish, shrimp, or crawfish for the filling. The po’boys make seafood easy to eat, and some still choose to order a dip to go with it for that little bit of extra Cajun zing. These po’boys are served up with a side which might be French fries, coleslaw, red potatoes, or corn.
- Boudin balls. While our legendary boudin balls are not technically an entrée, they certainly could be if you order enough of them. These fried bites of goodness are made from pork sausage, finely chopped Holy Trinity vegetables, and rice. These are a popular option for special gatherings, whether it is the big game or a family get together. Be forewarned that with their perfect bite size of fried Cajun goodness, boudin balls tend to disappear quickly, so be sure to order a few extra.
Dine In or Takeout Offers Flexibility
What sets 7Spice Cajun Seafood apart from many other seafood restaurants is that while we do offer dine-in, we also offer takeout, which is quick and convenient.
For busy families or professionals, having a takeout option allows them to feast on protein-packed seafood with delicious sides without spending hours in the kitchen.
Takeout is also convenient for those who wish to host a seafood boil at their house without all the work. We offer Cajun seafood party trays that serve as many as 16 people that come with a variety of seafood, chicken, starters, sides, and dips that allow a little bit of New Orleans Cajun flavor to make a splash at your next gathering.
We believe our top 5 must-try New Orleans seafood dishes at our Katy restaurant can become your favorites too! Come by and see us in Katy and try our delicious Cajun seafood dishes for yourself. You’ll be glad you did!